Rosebud Cocktail

Cosmopolitan Reading Rosebud Cocktail 3 minutes Next Whisky Sour

How to Make a Rosebud Cocktail

Looking for a cocktail that’s as charming as it is refreshing? Meet the Rosebud Cocktail, a floral, citrusy delight that’s perfect for those who love a drink that’s equal parts elegant and easygoing. Whether you're hosting a garden party, winding down after work, or just keen to impress your mates with something a little fancy, the Rosebud is your go-to.

This cocktail is for the flavour-forward crowd, those who appreciate a hint of botanical brightness and a smooth finish. It’s a drink that whispers sophistication but still knows how to have a good time. Just like Good George!

What Is a Rosebud?

The Rosebud cocktail is a modern classic that’s been quietly winning hearts with its delicate balance of floral and citrus notes. While its exact origins are a bit of a mystery (like all good stories), it’s believed to have emerged from the craft cocktail movement that celebrates fresh ingredients and bold creativity.

At its core, the Rosebud is a celebration of flavour. Think fragrant rose syrup, zesty lemon juice, and a crisp vodka base; each sip is like a stroll through a blooming garden with a citrus twist. It’s light, refreshing, and just a little bit cheeky.

Key Ingredients in a Rosebud Cocktail

Here’s what makes the Rosebud bloom:

Good George Vodka – Smooth, clean, and locally crafted. It’s the backbone of the cocktail, giving it that crisp, refreshing kick.
Rose Syrup – Sweet and floral, this is what gives the Rosebud its signature aroma and romantic hue.
Fresh Lemon Juice – Adds a bright, tangy contrast that keeps the sweetness in check.
Soda Water – For a bit of sparkle and lift.
Ice – Because no one likes a warm cocktail.

Using high-quality ingredients, especially our Aotearoa Pure Vodka, is key. Good George Vodka brings a purity and depth that elevates the Rosebud from good to unforgettable.

Rosebud Variations

Feeling adventurous? The Rosebud is ripe for remixing:

Gin Rosebud – Swap vodka for gin to add herbal complexity.
Sparkling Rosebud – Use prosecco or sparkling rosé instead of soda water for a bubbly twist.
Berry Rosebud – Muddle in fresh raspberries or strawberries for a fruity flourish.

Don’t be afraid to experiment. The best cocktails are the ones you make your own. We also love it when you share your creations with us!