Bottle of Good George Espresso Martini on a brown background with an award badge.
Bottle of Good George Distilling Co. Espresso Martini with two glasses filled with the cocktail on a wooden surface.
Bottle of Good George Espresso Martini and martini made up with a cocktail shaker and coffee beans surrounding it
Bottle of Good George Espresso Martini and espresso martini from a top down angle

Espresso Martini

$40.50 $45.00
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324 reviews
324 reviews
Quantity:
In stock

Step it up with every coffee lover's favourite vodka cocktail - the espresso martini. Bold coffee notes with a hint of chocolate to round out the cocktail. Perfect for any occasion and guaranteed to impress. Shake it, pour it, and enjoy.

Made with our very own cold brew coffee and small batched distilled vodka

Keep this in your fridge for cooler cocktail faster. Best served chilled. Shake with ice and strain into a martini glass. Makes 7-8 cocktails]

13.5% ABV - 700mL
(8 standard drinks per bottle)

Tasting Notes

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Aesthetic

A deep, dark espresso brown base with a luxurious and creamy frothy crema on top.

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Aroma

Rich and inviting, with bold espresso notes dominating the nose. Hints of roasted coffee beans are complemented by subtle undertones of vanilla and caramel, creating a decadent and aromatic profile

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Palate

A harmonious blend of robust coffee and smooth vodka, delivering a rich, velvety texture. Sweet notes of chocolate and caramel balance the bitterness of the espresso, leaving a lingering, satisfying finish with a hint of warmth.

Espresso Martini Bottle on a clear background

GOOD RECIPES

Bottle of Good George Distilling Co. Espresso Martini with two glasses filled with the cocktail on a wooden surface.
Good George Espresso Martini
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Ingredients

Instructions

  1. Shake the bottle of Good George Espresso Martini well.
  2. Pour into a cocktail shaker with ice.
  3. Shake until the drink is cold and frothy.
  4. Strain into a chilled martini glass.
  5. Garnish with coffee beans if you like.

Equipment

  • Cocktail shaker
  • Martini glass