




Handcrafted Gin Salt 100g
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Gin Botanicals, Sustainably Reimagined.
Once the heart of our award-winning gins, now reborn as bold, fragrant sea salt.
We've given our botanicals a second life - sustainably - to add a zesty, peppery punch to roast veg, eggs, seafood, and more.
Pairing Suggestions
- Sprinkle over fresh oysters, sashimi, or ceviche to highlight the maritime salinity.
- Use as a finishing salt for grilled lamb or venison, where horopito and peppercorns complement gamey richness.
- Elevate cocktail rims for gin-based drinks, adding a botanical echo that amplifies the spirit’s profile.
- Enhance roasted root vegetables or salad greens, where citrus and floral notes bring brightness.
Tasting Notes

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