We're all in lockdown, things are getting weird, so we've brewed up an appropriately interesting cider. This cider is a tribute to the perseverance and ingenuity of one of our brewers with a sweet tooth. He noodled around with this recipe for months before emerging, triumphant, with an overflowing glass in hand. Plenty of ciders taste like apple, but not many taste like an apple pie and ice cream. File it under "because we can"